Tabology Blog
30 August 2018
One of the biggest challenges of running a pub is finding the time to juggle the many different tasks involved. This article looks at how a good pub EPOS system can help you do more in less time. Who knows, you may even be able to take a day off!…
20 June 2018
One of the many advantages of using a modern pub EPOS system is you can track your most important figures easily. One of the most important of these is your gross profit (GP). By tracking your GP closely you can identify ways to improve it, which will feed directly through…
28 May 2018
There are a few different self-serve beer systems available, but all share many commonalities in how they work. This article explains how self-serve beer taps work from both a technical (but not too technical) perspective and also from a staff and customer viewpoint. If you are looking to purchase a…
13 April 2018
This article offers some guidance on how to use your pub EPOS system to manage your stock. Good stock control is essential for any pub wanting to both protect and maximise profits. As all of your sales go through your till it makes sense to use this data to track…
22 March 2018
If you run a small hotel or a pub with rooms, using the right EPOS can you save time, and help ensure your guests have a positive experience. This article looks at some features EPOS systems for pubs with rooms should have, that you may find useful to help manage…
12 March 2018
These days everything is available on-demand. From the latest TV series on Netflix to a last minute order on Amazon Now, consumers are used to getting what they want the minute they want it. Pubs are beginning to realise this and respond by offering their customers a more on-demand experience.…
